When Fran Ober learned how expensive cottage cheese was, she decided to speak to her grandmother, Eleanor Nedeau about how it is made. Ober documents the process of making cottage cheese.

Short entries with Salt updates.

Prior to the release of The Salt Book, Pamela Wood speaks to readers about the contents of the book and the release parties.

As a former rum runner, "Pirate" is now the captain of a tugboat. Paul Jackson speaks to Pirate about his rum running experiences during the prohibition era.

Short entries with Salt updates.

Back cover for the October 1986 Salt Magazine.

Front cover for the Salt 2006-2007 Magazine.

Front cover for the Salt 2004-2005 Magazine.

Salt editor Samuel A. Eliot speaks to readers about this current issue of Salt Magazine.

Inside front cover for the November 1991 Salt Magazine, with advertisement for the Bangor Theological Seminary.

Introduction to the Salt Book.

Janet Culbert documents the history of Flynn's News, a diner in South Berwick. Culbert speaks with the owners to learn about the role their diner plays in the community.