When Keith Dinsmore is not spending time creating wrestling characters for the Portland Professional Wrestling shows, he is helping to raise a son to give him more opportunities than he had himself. Mike Bernstein highlights Dinsmore's desire to make something of his life, and the lives of those around him.

Moving to New England from England, Keith Sawyer was bullied as a kid because of his English accent. Peter Lang-Stanton speaks to Sawyer about his attempts to change his accent to fit in and his issues with socialization.

Just off the Appalachian Trail in Monson, Maine, rests Shaw's Boarding Home, which always has its doors open to hikers. Lorienne Schulze captures life at Shaw's for owner Keith Shaw and hikers who stop there on their trip.

Just off the Appalachian Trail in Monson, Maine, rests Shaw's Boarding Home, which always has its doors open to hikers. Sally Schumaier documents life at Shaw's for owner Keith Shaw and hikers who stop there on their trip.

On the night of one of the biggest matches of the year, Keith Lane captures the roller derby match between the Maine Port Authorities and the Rhode Island Riveters.

Diagnosed with bipolar disorder, Hilary Hebert is a mother who is learning to manage her mood disorder and raising her children at the same time. Keith Lane captures Hebert's life.

In order to understand how gill netting works, Keith Euler took a trip with Herbert Hutchins out to sea. Euler documents the work Hutchins does with gill nets and how he sticks with netting year round.

In the summer of 1976, Jack Weiner and Charlie Foltz went camping into the Allagash wilderness by Eagle Lake, where they where abducted by aliens. Despite people not believing them, Keith Lane and Molly Graham speak to Weiner and Foltz about their encounter with aliens, and how their personalities began to change years after their trip.

Laura Sutherland and Matthew Bibeau speak to three members of the Wells Conservation Commission regarding the use of land in Wells, and efforts they are making to protect the land, along with memories and traditions.

Listing of Salt production staff, contributors, and faculty.

Heading to Giles Family Farm in Alfred, Mark Ruest and others go to learn about cider production. Ruest and other Salt students speak to Bruce Giles about the squeezing process and the work that goes into the production.

Pamela Wood introduces readers to stories in the April 1976 Salt Magazine related to rum running.