A longtime friend of Monty Washburn, Mary Turner works and lives on a farm in West Peru. James Jannetti speaks to Turner about her life experiences.

Rosemary Elliott speaks to John Gaskill of Portland about his personal history. Gaskill shares his story of a black boy with a mind of his own growing up in Portland.

A man with many stories, Wilfred Grendell shares a story about collecting rocks. John Nest documents how Grendell uses his rocks to build things around his home.

Curious about a man known for his uniqueness, Salt students visit Arthur Welch of Cape Porpoise. Richard Merrill and other Salt students speak to Welch about his personal life.

On three islands off the coast of Maine, Jenny Cirone raises sheep. Terri Selfa documents the work Cirone does as a shepherdess and her life.

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After several hours of preparation, 12 Salt students were guided by Reid Chapman on making apple cider the old fashioned way. Ann Bath and others document the process Chapman goes through to make his cider.

For the town of Eastport, the Fourth of July offers a chance to celebrate being Eastport. Hugh French looks at how the Fourth brings the community together.

Coming from a long line of frontier men who built Eastport, Moses Pike recounts his experience running his sardine factory before he sold it.

Located near the town of Freeport, Maine has its own desert, but instead of sand, it contains glacial silt. Vanessa Silverton-Peel explores how the Desert of Maine has become a tourist attraction.

In order to visit all of New England in a week, some tourists spend a whole week on a tour bus. Sherine Adeli explores the world of touring by tour bus.

Believing Blueberry Hill was haunted based on stories, Lynne Littlefield and Lyman Page speak to Bob Currier, who tells them otherwise. Littlefield and Page document how a red house in the area is actually haunted.