Claire Sullivan captures images of the people who work at the Bates Textile Mille in Lewiston.

Maryanne Mott captures images of the landscape on Hurricane Island.

Megan Hanson captures the life of Mary Ann Cupero, a trucker of 15 years.

For the Switzer family, harness racing is their passion and their livelihoods. Jodie Goodnough captures the activities of the Switzer family, their family business, and harness racing.

Living downwind from MERC, Mark Johnston filled a lawsuit against MERC because of the smells from MERC that disrupt his business and others in the Saco area. Casey Atkins and Shane Perry speak to Johnston about his complaints regarding MERC, and visit the MERC plant to discuss odor violations.

Ali Scattergood documents the work of various individuals who work with farm animals.

Janice Gardner explores the lives of civil war reenactors, trying to understand the hows, whys, and possible dangers of Civil War reenactment.

At the only sardine factory in operation in Eastport, workers share their experiences. Lynn Kippax Jr. documents work and life at the sardine plant.

When it comes to health and eating properly, Larry Fleming, a Seventh Day Adventist, makes sure that the food at Little Lad's offers the ideal diet to consumers. Kim Alexander and Zach Anchors speak to Fleming about his business and how he mixes in his religious beliefs with health in the form of food.

Chris Korzen highlights the work and life of Larch Hanson, the owner of a seaweed harvesting company. Hanson discusses his work, family, and spirituality.

In West Bath, a small group is dedicated to revitalize West Bath Seaside Grange into an organization that serves everyone and focuses on community service. Leslie Chang documents the work the Smith family has done for the grange, and how it still holds traditions from the 1800s.