Lorna Brod documents the lives of Jeff Lind and Audrey Bohanan, who decided to let their crafts of woodworking and poetry provide a basis for a different way to live.

Getting involved with the wrong crowd at a young age, Liz Leddy found boxing as a way to fix her life. Christine Heintz offers a profile on Leddy and how boxing has allowed her to stay sober.

In the town of Wells, the Maine Diner is closed during the tourist season, unlike the other diners. Abby Dubay investigates why Louie Toton chooses to open his diner after Labor Day and how it makes his diner different.

Juniper Lesnik explores how the Amistad social club in Portland offers individuals who suffer from mental health issues a place to convene and socialize.

Write up on upcoming Salt shows and updates on Salt faculty.

When Salt joins Bert McBurnie in the wilderness at Chesuncook Lake, their adventure escalates when they join his search for a lost hunter.

Lynn Kippax Jr. shows Dave Marston wheeling strings of smoked herring from the smokehouse to the boning room.

Scott Vlaun captures Richard Munson in the process of lighting smoke fires with kerosene inside the herring smokehouse.

Following the terrorist attacks of 9/11, new inspection stations were built along the Maine border, including at the Jackman Port of Entry. Bill Lascher explores how the influx of federal agents and tourists into the town changed a community deep in the wilderness.

Listing of Salt production staff, contributors, and faculty.

Juniper Lesnik explores how the Amistad social club in Portland offers individuals who suffer from mental health issues a place to convene and socialize.

At the invitation of Down East Magazine, Salt documented Christmas memories from an older generation.